Chef Grace Cacciato won the 2026-2027 S.Pellegrino Young Chef Academy U.S. Regional Final and will represent the United States in Milan.
Food 25
Private chef and event host Gina Bruno offers practical advice for throwing successful gatherings, from prepping meals in advance to setting the right mood.
Turn a classic party appetizer into a festive holiday centerpiece shaped like a turkey using simple cheeses, nuts, and vegetables.
Create a simple yet impressive holiday appetizer using puff pastry, caramelized onions, and goat cheese.
Learn how to use cream cheese as the secret ingredient for making exceptionally rich, fluffy, and creamy mashed potatoes.
Save time cooking and let guests serve themselves with a shareable Thanksgiving jungle juice made from wine, whiskey, and seasonal fruit.
After extensive testing and consulting with professional chefs, reviewers found that home cooks only truly need a few essential kitchen knives rather than large 18-piece blocks.
This easy, meatless pasta dish transforms a favorite party dip into a comforting family-friendly dinner cooked entirely in one pan.
Explore a collection of small finger food recipes ideal for your next dinner party, tailgate, or holiday potluck.