What a Toronto Server and Drag Queen Eats on $63

A food diary series documents what an anonymous reader in Toronto spends on groceries, restaurant meals, coffee runs, and other bites. The subject works as a server and drag queen, earning income from waiting tables and performing in bars, nightclubs, and drag brunches. The diary details daily eating habits, including dealing with a sinus infection, ordering take-out sushi, and buying wine. It also highlights the subject's access to discounted meals at the upscale Italian restaurant where they work.