Unforgettable Food and Drinks That Missed the Eater Awards

During the months spent researching and scouting for the 2026 Eater Awards, editorial teams noticed several restaurants and bars that commanded attention for highly specific reasons, even if they did not make the ultimate award winners list. These included standout items like coal-roasted cone cabbage over tofu puree at Monte's, a disco-ball bathroom at Bobo, and the fish sauce-infused Dirty Fish martini at Kelang. Highlighting these unique culinary experiences showcases the vibrant trends capturing the attention of food critics. From the rising popularity of cabbage to inventive cocktails and striking restaurant design choices, these observations reflect the broader, evolving landscape of dining and nightlife.