Ina Garten reveals her favorite store-bought pie crust for Thanksgiving

As people prepare their menus for Thanksgiving, home cooking expert Ina Garten has revealed that using a store-bought pie crust can actually taste better than making one from scratch. While developing her Bourbon Chocolate Pecan Pie recipe, she tested both homemade and store-bought crusts and determined the store-bought version better balanced the rich filling. After followers asked which brand she favored, Garten shared that she uses Wholly Wholesome organic 9-inch pie shells. She noted her philosophy that if you can buy something very good at the store, there is no need to make it yourself, though she suggests crimping the edges with a fork to give it a homemade look.